Upcoming Classes

Gift Cards & Class Packs Now Available

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Gift Cards & Class Packs Now Available |

Give the Gift of Wine Education
WSET Level 1 Award in Wines | 1 Day Intensive
Dec
13

WSET Level 1 Award in Wines | 1 Day Intensive

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: Ted Beteta

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WSET Level 1 Award in Wines | 3 Week In-Person Course
Jan
7

WSET Level 1 Award in Wines | 3 Week In-Person Course

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

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Sommlympics 2026 | Team Registration
Jan
11

Sommlympics 2026 | Team Registration

Sommlympics 2026 | The Ultimate Wine Competition

Sommlympics is back—and bolder than ever. This high-stakes showdown pushes wine professionals to their limits, testing sharp minds, steady hands, and finely tuned palates across three equally demanding arenas: theory, service, and blind tasting. Teams of three industry experts—whether they work the floor, the cellar, or the classroom—will battle it out under pressure, all in a thrilling new venue with revamped rules and game-changing prizes. This isn’t just a competition. It’s a celebration of mastery, nerve, and the relentless pursuit of excellence in wine.

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Don’t Let Level 3 Break You: A Study Guide
Feb
10

Don’t Let Level 3 Break You: A Study Guide

Level 3 is where wine theory gets real — and where a lot of students start to feel overwhelmed. This drop-in class is designed to help you study smarter, not just harder. Whether you’re currently enrolled in WSET Level 3, planning to take it soon, or tackling an equivalent exam (CMS, WSG, etc.), we’ll cover proven techniques for mastering regions, grape varieties, and exam formats.

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WSET Level 3 Award in Wines | 12 week In-Person Course
Feb
17

WSET Level 3 Award in Wines | 12 week In-Person Course

WSET Level 3 Award in Wine is designed for both wine industry professionals and enthusiasts who want to expand their knowledge. It offers a comprehensive understanding of grape cultivation and wine production for those who want to delve deeper into the world of wine. Upon completion you will be able to assess wines accurately, and use your understanding to confidently explain wine style and quality.

Educator: Chelsea Young

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WSET Level 1 Award in Wines | 1 Day Intensive
Mar
7

WSET Level 1 Award in Wines | 1 Day Intensive

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: TBD

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Champagne Specialist | 5 Week Course
Mar
21

Champagne Specialist | 5 Week Course

The Champagne Specialist Course from Comité Champagne offers an in-depth exploration into the world of Champagne, covering its rich history, unique terroir, production methods, and diverse styles. Participants gain specialized knowledge and skills essential for understanding and recommending one of the world's most renowned sparkling wines, recognized globally for its quality and heritage.

Educator: Chelsea Young

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WSET Level 2 Award in Wines | 6 week In-Person Course
Mar
26

WSET Level 2 Award in Wines | 6 week In-Person Course

This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.

Educator: TBD

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WSET Level 1 Award in Wines | 1 Day Intensive
Apr
25

WSET Level 1 Award in Wines | 1 Day Intensive

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: TBD

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WSET Level 1 Award in Wines | 3 Week In-Person Course
Jun
16

WSET Level 1 Award in Wines | 3 Week In-Person Course

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

View Event →
Tuscany in Autumn | S O I L Enrichment Trip
Oct
24

Tuscany in Autumn | S O I L Enrichment Trip

SOIL enrichment trips are immersive educational experiences designed to deepen your understanding of wine in its place of origin. These expertly curated journeys blend hands-on wine education, cultural exploration, and sensory discovery. From walking historic vineyards to engaging in expert-led tastings and savoring local cuisine, each SOIL trip offers an unparalleled opportunity to connect with the traditions, terroir, and craftsmanship behind the world’s finest wines.

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Blind Tasting
Dec
7

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

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Blind Tasting
Nov
30

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

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Blind Tasting
Nov
23

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Jason Wilfore

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Portugal Explained | Special Event
Nov
18

Portugal Explained | Special Event

Join industry expert David Kemmerer for an in-depth look at four of Portugal’s most important wine regions: Vinho Verde, Douro, Lisboa, and Alentejo. The class will explore the hallmark grape varieties of each region and the distinctive styles they produce — from the crisp, mineral-driven whites of Vinho Verde to the concentrated reds of the Douro, the coastal freshness of Lisboa, and the generous, structured wines of Alentejo.

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Blind Tasting
Nov
16

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Chelsea Young

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Champagne Specialist | 5 Week Course
Nov
16

Champagne Specialist | 5 Week Course

The Champagne Specialist Course from Comité Champagne offers an in-depth exploration into the world of Champagne, covering its rich history, unique terroir, production methods, and diverse styles. Participants gain specialized knowledge and skills essential for understanding and recommending one of the world's most renowned sparkling wines, recognized globally for its quality and heritage.

Educator: Chelsea Young

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Ten Crus Uncorked | Special Event
Nov
15

Ten Crus Uncorked | Special Event

Think you know Beaujolais? Time to meet the whole family. In this deep-dive tasting, we’ll explore all 10 crus of Beaujolais. From the light and floral to the dark, structured, and age-worthy. Same grape (Gamay), same general region, but wildly different expressions thanks to shifts in soil, slope, vintage, and microclimate.

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How To Blind Taste | Drop-In Class
Nov
12

How To Blind Taste | Drop-In Class

Step into the shoes of a wine sleuth for an evening where every glass becomes a delicious mystery. Blind tasting isn’t just a party trick—it’s one of the most rewarding ways to understand and develop your palate. By exploring wine without any labels or expectations, you’ll learn to trust your senses and uncover the hidden clues that reveal what’s in the glass.

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WSET Level 2 Award in Wines | 6 week In-Person Course
Nov
10

WSET Level 2 Award in Wines | 6 week In-Person Course

This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.

Educator: Ted Beteta

View Event →
Blind Tasting
Nov
9

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Chelsea Young

View Event →
The Grapes You’ve Never Heard of: Italy Edition | Drop-in Class
Nov
4

The Grapes You’ve Never Heard of: Italy Edition | Drop-in Class

Sure, you know Chianti and Pinot Grigio — but Italy’s real treasures are hiding in plain sight. In this tasting, we’ll pour wines made from native grapes you’ve probably never met, each with its own story, personality, and sense of place. From mountain vineyards to sun-soaked islands, these wines prove that Italy’s most exciting bottles aren’t always the most famous.

Educator: Arushi Uppal

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WSET Level 1 Award in Wines | 1 Day Intensive
Nov
2

WSET Level 1 Award in Wines | 1 Day Intensive

Looking to learn about wine? Our WSET Level 1 course equips you with the essential skills to talk and taste like a pro.

There is no previous knowledge necessary to enroll in this course.

This course guides you through exploring various wine styles using your senses of sight, smell, and taste. You'll also learn crucial principles related to wine storage and service.

Educator: Chelsea Young

View Event →
Haunted Vines | Drop-in Class
Oct
29

Haunted Vines | Drop-in Class

Some wines come with more than just tasting notes — they come with legends. In this spine-tingling class, we’ll pour wines tied to ghost stories, haunted vineyards, and eerie winery lore. As you taste, you’ll hear tales of phantom winemakers, cursed vintages, and historic cellars where not all the residents are living.

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Blind Tasting
Oct
26

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Jason Wilfore

View Event →
Umbria in Autumn | S O I L Enrichment Trip
Oct
20

Umbria in Autumn | S O I L Enrichment Trip

SOIL enrichment trips are immersive educational experiences designed to deepen your understanding of wine in its place of origin. These expertly curated journeys blend hands-on wine education, cultural exploration, and sensory discovery. From walking historic vineyards to engaging in expert-led tastings and savoring local cuisine, each SOIL trip offers an unparalleled opportunity to connect with the traditions, terroir, and craftsmanship behind the world’s finest wines.

View Event →
Blind Tasting
Oct
19

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Jason Wilfore

View Event →
The Nose Knows | Drop-In Class
Oct
18

The Nose Knows | Drop-In Class

Join us for a hands-on class designed to help you identify and connect aromas found in wine. Through smelling fresh fruits, vegetables, herbs, and spices, we'll explore how these "banker aromas" relate to specific grape varieties. With five or more wines available for tasting, you’ll gain practical experience while participating in an open community discussion. This is a fun and interactive way to enhance your wine knowledge and sensory skills!

Theme: Smells Like Fall to Me

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Beyond Pinotage | Drop-In Class
Oct
15

Beyond Pinotage | Drop-In Class

South Africa is no longer a “New World” wine country—it’s a region defined by centuries-old vineyards, ancient soils, and a new generation of producers reshaping its global reputation. In this in-depth class, we’ll explore the full scope of South African wine

Educator: Kimberly Jones

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Blind Tasting
Oct
12

Blind Tasting

Whether you're prepping for CMS or WSET—or just want to get better at calling what’s in your glass—our Sunday blind tasting group is the place to sharpen your skills in a relaxed, supportive setting.

Proctor: Chelsea Young

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Pastries & Pétillance | Community Event
Oct
12

Pastries & Pétillance | Community Event

Pétillance, aka that delightful sparkle in your glass, pairs best with good food and even better company. For this easy-going Sunday morning gathering, you bring the pastries, quiches, or brunch bites you love, and we’ll provide the bubbles. From fresh and fruity to rich and toasty, our lineup of sparkling wines will be ready to match whatever ends up on the table.

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I think We’re In Rhône Now | Drop-in Class
Oct
8

I think We’re In Rhône Now | Drop-in Class

The Northern Rhône isn’t just the spiritual home of Syrah — it’s also where Viognier, Marsanne, and Roussanne reach breathtaking heights. In honor of her birthday week, Chelsea is pulling bottles from her personal cellar to share the wines that made her fall in love with this region. Together, we’ll explore benchmark appellations and lesser known gems.

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