This class is intended for curious drinkers, science lovers, and anyone who believes great bubbles deserve the right glass.
Join sensory scientist and wine tasting coach Isabelle Lesschaeve for a playful yet revealing exploration of sparkling wine. You’ll discover how glass shape changes the aromas, texture, and flavor of what’s in your glass—and why our brains perceive bubbles the way they do. Through guided tastings of multiple sparkling styles, we’ll uncover the fine balance between chemistry, craftsmanship, and pure delight. Expect lively discussion, sensory “aha” moments, and a deeper appreciation for the artistry of effervescence.
Note: Bring two glasses of your choice—your favorite flute, coupe, or tulip
