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Love Brunello but hate the price tag? Dreaming of Amarone without the splurge? This class is your guide to drinking Italy’s boldest, most iconic wine styles — for way less. We’ll explore how to spot the best-value bottles from the same regions, often made by the same producers, but labeled under lesser-known or declassified names like Rosso di Montalcino, Langhe Nebbiolo, and more. You’ll taste side-by-side examples and learn how to decode Italian labels so you can find the hidden gems behind the big names.