This class is perfect for wine lovers ready to move beyond “Cab vs Pinot” and discover the strategy (and legacy) behind the world’s most famous bottles.
Some of the world’s most celebrated wines are built on balance — and that balance comes from blending. In this class, we’ll explore five legendary blends that have shaped wine history: the structure-driven reds of Rioja, the rule-breaking Super Tuscan revolution, the sun-soaked richness of Rhône’s GSM, the zesty elegance of Bordeaux Blanc, and the fine-tuned fizz of Champagne. You’ll learn what grapes go into each blend, why winemakers choose to blend instead of bottle single varietals, and how these wines achieve complexity, consistency, and age-worthiness.
Includes a guided tasting and practical tips for spotting blends on a label — even when the grapes aren’t listed.