Students must attend all of the following course dates:
Saturday, October 31st 2026 10:00am - 3:00pm
Saturday, November 7th 2026 10:00am - 3:00pm
Saturday, November 14th 2026 10:00am - 3:00pm
Saturday, November 21st 2026 10:00am - 3:00pm
Exam 3:00pm-4:00pm
Please note a 60 minute midday break will be given each day but lunch will not be provided.
If you're seeking a deeper understanding of the world's wine styles and regions, WSET Level 2 offers an excellent opportunity to expand your knowledge.
For full course requirements and further information, please download the Specification. All registrations include digital course materials, emailed within 72 hours of registration. If you prefer a physical copy, you can purchase one at registration and pick it up at the Oenophile Institute.
If you need any reasonable adjustments made for either the WSET Level 2 Course or Exam please go to our WSET policies page on how to apply.
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This course is designed to help you attain the following skills by the end of WSET Level 2:
Recognize the primary grape varieties cultivated globally and the different styles produced from them, including sparkling and fortified wine.
Interpret label information to comprehend a wine's quality and style.
Understand general wine cultivation and winemaking techniques.
Refine your tasting skills using WSET's Level 2 Systematic Approach to Wine Tasting (SAT).
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To acquire this certification, a minimum of 29 hours of study time is required, which includes:
17 hours of instruction time with a WSET course provider, either in a classroom or online.
12 hours of self-study and review.
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Assessment: A 1 hour closed-book examination comprised of 50 multiple-choice questions will be given on the final course day at approximately 3:00pm
$995 | 18 hours | 25 Wines
Deposits & payment plans are available.
Please email Jordan for more information.
Registration must be completed by October 24th, 2026.