Students must attend all of the following course dates:
Saturday, September 20th 10:00 - 3:00pm
Saturday, September 27th 10:00 - 3:00pm
Saturday, October 4th 10:00 - 3:00pm
Saturday, October 11th 10:00 - 3:00pm
Saturday, October 18th 10:00 - 3:00pm
Saturday, October 25th 10:00 - 3:00pm**
Saturday, November 1st 10:00 - 3:00pm
Saturday, November 8th 10:00 - 3:00pm
Saturday, November 15th 10:00 - 2:00pm (Optional)
Saturday, November 22nd 10:00 - 1:00pm EXAM
This certification is designed for both wine industry professionals and enthusiasts who want to expand their knowledge. It offers a comprehensive understanding of grape cultivation and wine production for those who want to delve deeper into the world of wine.
While completion of WSET Level 2 Award in Wines prior to registering for WSET Level 3 Award in Wine is strongly recommended, it is not a prerequisite per WSET.
We do require any who wish to take Level 3 without previous WSET coursework to contact Chelsea to confirm preparedness and pervious knowledge for this advanced course.
For full course requirements and further information, please download the Specification.
-
Upon completion of WSET Level 3, you'll be able to:
Understand the key elements of wine production, including grape growing, location, winemaking, maturation, and bottling
Identify the distinguishing characteristics of still, sparkling, and fortified wines from different regions
Evaluate wines using the WSET Level 3 Systematic Approach to Tasting® for blind tasting assessments.
For full course requirements and further information, please download the Specification.
-
To acquire this certification, a minimum of 84 hours* of study time is required, which includes:
30 hours of instruction time with a WSET course provider, either in a classroom or online.
54 hours of self-study and review.
For full course requirements and further information, please download the Specification.
-
Assessment: A 2.5 hour closed-book examination comprised of 50 multiple-choice questions, short written answer paper, and a blind tasting of 2 wines on Saturday, November 22nd, 2025 at 10:00am.
There will be an optional review and mock exam for no additional cost on Saturday, November 15th 2025 at 10:00am
$1995 | 32.5 hrs | 70+ Wines
Deposits and payment plans are available. Email admin@oenophile.institute for details.
Registration must be completed by September 13th, 2025.
Course materials may be picked up 1 week after registration or mailed to you for a small additional fee.
If you need any reasonable adjustments made for either the WSET Level 3 Course or Exam please go to our WSET policies page on how to apply.